Butter Gooey Cake
Ingredients
- 1 yellow cake mix with pudding
- 1 stick butter (melted)
- 2 eggs
- 8 oz cream cheese (softened)
- 1 lb confectioner's powdered sugar
- 2 eggs
Instructions
- Preheat oven to 350 °F.
- Combine 1 yellow cake mix with pudding, 1 stick butter, and 2 eggs and pour into 13 x 9 pan.
- Mix 8 oz cream cheese, 1 lb confectioner's powdered sugar, and 2 eggs and pour over first mixture.
- Bake until golden, approximately 30 minutes.
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