chocolate cake on plate
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chocolate cake on plate

German Chocolate Upside Down Cake

Lisa May
Prep Time 20 minutes
Cook Time 50 minutes
Total Time 1 hour 10 minutes
Course Dessert
Cuisine American

Ingredients
  

Cake Mix

  • 1 box German chocolate cake mix (mix according to package directions)
  • 1 can coconut
  • 1 pkg pecans

Topping

  • 1 pkg confectioners sugar
  • 1 stick melted butter
  • 8 oz cream cheese (softened)

Instructions
 

  1. Preheat oven to 350 °F
  2. Prepare 1 box German chocolate cake mix according to package directions.
  3. Spray baking dish with cooking spray, sprinkle 1 can coconut on bottom of pan, add 1 pkg pecans, and pour prepared cake batter on top.
  4. Beat together 1 stick melted butter, 8 oz cream cheese, and 1 pkg confectioners sugar. Spoon over cake.
  5. Bake for 50 minutes.

Notes

Do not use fat free cream cheese  (it will stay on top and not sink to the bottom of the cake)
Keyword Cakes, German Chocolate, Pecans
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