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Bourbon BBQ Sauce

Zack
Print Recipe
Prep Time 5 minutes
Cook Time 20 minutes
Total Time 25 minutes
Course Glazes

Ingredients
  

  • 2 cloves garlic (minced)
  • 1 small onion (minced)
  • ½ c bourbon whiskey
  • 1 c brown sugar
  • ⅓ c apple cider
  • ¼ c Worcestershire
  • 2 c ketchup
  • salt and pepper (to taste)

Instructions
 

  1. In a saucepan over medium heat, combine 2 cloves garlic, 1 small onion, ½ c bourbon whiskey and bring to a simmer for 5 minutes.
  2. Add 1 c brown sugar, ⅓ c apple cider, ¼ c Worcestershire, 2 c ketchup, salt and pepper to taste and bring to a boil.
  3. Reduce heat and simmer for 20 minutes, until slightly thickened.
  4. Place a mesh strainer over a bowl or jar and pour the BBQ sauce through.
Keyword BBQ, Bourbon
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