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a wooden crate filled with lots of apples

Spiced Apples and Cranberries

Deanna Schleicher
Print Recipe
Prep Time 25 minutes
Cook Time 20 minutes
Course Side Dish

Ingredients
  

  • 8 large apples
  • 2 c cranberries
  • 2½ c sugar
  • 3 c water
  • 2 cinnamon sticks

Instructions
 

  1. Combine 1 cup sugar and 1 cup water in a large pot. Bring to a boil for 5 minutes.
  2. Add 2 c cranberries and simmer until cranberries pop open. Remove from heat and pour into a large bowl.
  3. Using the same pot, combine 2 cups water, 1½ cup sugar, and 2 cinnamon sticks. Bring to a boil for 10 minutes.
  4. Add 8 large apples, peeled and cored and sliced into quarters or large bite-sized pieces. Simmer until tender but not mushy.
  5. Remove from heat and combine with cranberries, stirring gently until blended.
  6. Refrigerate and serve cold.
Keyword Apple, Cranberry
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